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Sandah Guri

Team AckoDec 16, 2025

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Indulge with something sweet yet healthy with our recipe for Sandah Guri. This tasty dish is full of nutrients like protein, calcium, vitamin C, and vitamin D.

Contents

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    Ingredients to make Sandah Guri:

    ½ cup rice soaked for 2 hours, 2 cups curd, 1 tbsp grated jaggery, ½ tsp ghee, 1 tbsp soaked raisins

    Steps to make Sandah Guri:

    1. Wash and soak rice for 2 hours. Drain and dry thoroughly with a kitchen towel.

    2. Dry roast rice over medium heat, stirring constantly, till crisp and brownish in color.

    3. Cool and grind rice to a coarse flour.

    4. Mix the rice flour, curd, raisins and jaggery well. Drizzle with ghee and serve hot or cold.

    What a delightful treat this Sandah Guri will be! Cook this right away!

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    Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

     

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