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Home / Health Insurance / Articles / Recipes / Child Food Recipes / Potato Roast with Yogurt Dip
Potato Roast with Yogurt Dip
Team AckoDec 16, 2025
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Potato Roast with Yoghurt Dip is a delicious snack with a yummy dip. Potatoes are always a favourite among all. Paired with yoghurt dip, you are sure to lick fingers off. This dish is loaded with essential fibers.
Contents
Ingredients to make Potato Roast with Yogurt Dip:
3 potatoes, ½ cup yogurt, 1 teaspoon lemon juice, salt to taste, 2 teaspoons Oil
Steps to make Potato Roast:
1. Boil potatoes in pressure cooker for 2 whistles.
2. Make sure they are not too soft and are little form.
3. Cut into desired shapes.
4. In a pan, add two teaspoon of oil and roast the potatoes well evenly.
Steps to make Yogurt Dip:
1. Take half a cup of thick yoghurt.
2. Add one teaspoon lemon juice to it and add salt to taste.
3. Mix well.
Enjoy the Potato Roast dipped in yangy Yoghurt!
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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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