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Colourful Candy
Team AckoDec 16, 2025
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We bring to you this amazingly simple and delicious recipe for Colourful Candy! The corn syrup provides carbohydrates to give energy throughout the day.
Contents
Ingredients to make Colourful Candy:
2 cups sugar, ½ cup water, 1/4 cup corn syrup, 1/4 teaspoon lemon or orange extract, red or yellow food colouring (optional)
Steps to make Colourful Candy:
1. Bring 1 cup sugar, 1/4 cup water, and 2 tablespoons corn syrup to a boil over medium-high heat. Heat until syrup registers 300 degrees on a candy thermometer.
2. Remove from heat, and stir in 1/8 teaspoon lemon/orange extract and 1 or 2 drops food colouring if using.
3. Slowly pour mixture into candy moulds. Let cool until candies harden. Remove from moulds and serve.
Enjoy this delightful Colourful Candy!
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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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