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Chilli Garlic Noodles

Team AckoFeb 8, 2024

Vegetables are a rich source of Vitamin A, Vitamin C, iron, calcium, potassium, sodium, dietary fibre, Vitamin B6 and magnesium. Here’s a simple recipe that will help you make healthy noodles at home.

Contents

Ingredients: 5 cups cooked noodles, 3 tbsp sesame oil, 2-3 dry red chillies, 1/3 cup of chopped spring onions, 1/3 cup of chopped onions, 1 tbsp finely chopped garlic, 2 tsp finely chopped celery, 2 tsp red chilli sauce, 1 tbsp soya sauce, ½ tsp vinegar, ½ tsp sugar, salt.

Steps:

1. Heat oil in a pan and chopped garlic and red chillies. Next add the chopped veggies and onions.

2. Saute till the onions turn translucent. ‘

3. Add the sauces and vinegar. Stir well

4. Add salt and sugar. Stir well and add the noodles.

5. Once done, sprinkle a little black pepper powder.

Serve hot with schezuan sauce or a Chinese side dish. Try it out today!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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